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Double Boiler In professional kitchens a bain-marie is the container that holds sauces, mashed potatoes or other foods inside a larger pot of simmering water. The hot water surrounds the inner pot and cooks the contents within (or keeps them warm for service). This Catamount double-boiler is an ideal bain-marie as the inner container can sit in--rather than over --simmering water. The glass lets you see how the water is behaving in the bottom pot--whether it is too close to a boil, or whether it needs replenishing—and the looped glass handles stay cool $ 27.65
Product number: DB2000 Unit of measure: 1 qt